Kristina A. Randazzo, Christian S. Ives

CLAYTON — Kristina A. Randazzo, Clayton, was married to Christian S. Ives, Ogdensburg, Jan. 29 at Coyote Moon Vineyards with Cary Brick officiating.

Mrs. Ives is the daughter and stepdaughter of Phil and Mary Randazzo, Clayton, and Donna and Jeff Thomas, Hesperia, Calif. She is a 2000 graduate of El Modena High School, Orange, Calif., and a 2004 graduate of Chapman University in Orange. She was employed by Yorktown High School, Taylor Elementary School and Ray's the Steaks restaurant, all in Arlington, Va., and at Baso's Kitchen, Old Town Alexandria, Va. She moved to Clayton in 2008, where her family opened Coyote Moon Vineyards in 2009. She is manager of Coyote Moon Vineyards and Whiskey Island Lodge.

Mr. Ives is the son and stepson of Kimberly and Warren Klein, Ogdensburg, and Peter and Jocelyn Ives, Winter Park, Fla. He is a 1995 graduate of Ogdensburg Free Academy and has been employed by Adirondack Hotel, Long Lake, and Emeril's Restaurant, Orlando, Fla., and trained under chef Wolfgang Puck. He also was sous chef and pastry chef at Gran View Restaurant, Ogdensburg, until 2009. He is executive chef at Edgewood Resort and Conference Center, Alexandria Bay.